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Broccoli Casserole
Mary Fleischbein
2 lbs pf Broccoli
2 cans pf Cream of Mushroom soup
1 cup of mayonnaise
A little onion if you like, chopped fine
2 eggs
1 cup of grated cheddar Cheese
Cook broccoli and drain and chop fine
Mix soup, mayonnaise, and beat eggs into it.
Mix cheese and onion in and put in a 9 X 13 pan.
Bake at 350 degrees from 35 to 45 minutes.
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